All day menu served from 9.00am until 2.30pm
Brunch
Breakfast
Dry cured bacon, pork & leek sausage, mushrooms, baked beans, tomato, hash brown, fried egg, toasted bloomer (g,df) 8.5 Add black pudding for 1.0
Vegetarian
Pan fried halloumi, tomato, hash brown, baked beans, mushrooms, fried egg, spinach & toast (g,v) 8.0
Vegan
Avocado, tomato, hash brown, spinach, baked beans & mushrooms with toasted bloomer (g,v,df) 8.0
Benedict
Roast ham or streaky bacon, poached eggs & hollandaise sauce on a toasted muffin (g) 7.2
Royale
Smoked salmon, poached eggs, hollandaise sauce, toasted muffin (g) 7.3 Add black pudding 1.0
Wild Mushrooms
Pan fried with cherry tomatoes & spinach, with scrambled eggs on toasted sourdough (g,v) 7.5
Waffles
American style streaky bacon, maple syrup, hazelnut & a poached egg (n) 7.0
Smashed Avocado
Poached eggs on sourdough (g,v) 6.5 Add halloumi/streaky bacon/smoked salmon 3.0
Smoked Salmon
Scrambled eggs on toasted granary bloomer (g) 6.5
Breakfast Butty
Any two breakfast items on white or granary bloomer (g) 4.5
Eggs on Toast
Choose from fried, poached or scrambled eggs on toasted white or granary bloomer (g,v) 3.5
Porridge
Mixed fruit compote, almond crumble & honey (v) 5.0
Light Bites
Soup of the day
With a mini loaf & butter (g) 4.5
Chicken Liver Parfait
Red onion chutney, toasted brioche (g) 5.0
Classics
Steak & Eggs
Derbyshire 8oz minute steak, poached eggs, new potatoes, red pepper & walnut romesco (gf,n) 10.0
Add mushrooms 1.5
Fish of the day
Triple cooked chips, pea puree, scraps, tartare sauce (g,df) 10.0
Mushroom Risotto
Wild mushrooms, smoked cheddar (gf) 9.0
Sandwiches
(White or granary bloomer, all served with coleslaw & crisps)
Cod Butty
Fish goujons, tartare sauce & baby lettuce (df) 6.5
BLT
Streaky bacon, plum tomato, lettuce & mayo (g,df) 6.5 Add Brie for 1.5
Roast Ham & Cheddar
Chutney & salad (g) 5.5
Avocado & Spinach
Plum tomato (v,g,df) 6.0 Add Brie for 1.5 or Halloumi 3.0
Sides & Extras
Chunky toast or Toasted Teacake
With butter & choice of jam, marmalade, nutella, marmite or honey (g,v) 2.3
Triple cooked chips (gf,df) 4.5 Skin-on fries (gf,df) 3.5
Halloumi 3.0 – Smoked Salmon 3.0 – Streaky Bacon 3.0 – Dry cured back bacon 2.0 –
Pork & Leek Sausage 1.5 – Hash Browns 1.5 – Baked Beans – 1.5 – Mushrooms 1.5 –
Spinach 1.5 – Fried Egg 1.0
Child’s Menu
Fish fingers, chips & peas 4.5
Sausage, fries & baked beans 4.5
Breakfast – Sausage, fried egg, beans, hash brown 5
Ham & cheese sandwich, crisps 4
Eggs on toast 3
Waffles & maple syrup 4.5
Something sweet
Sticky toffee pudding with ice cream & butterscotch sauce 5.0
Chocolate Brownie with ice cream 4.5
Waffle nutella or maple syrup & vanilla ice cream 4.5
Check out our specials board for other cakes and sweet treats available…
Please inform a member of staff of any allergies or dietary requirements. We do our best to adapt dishes to accommodate any intolerances, however items may be exposed to traces of allergens during preparation.
(g) – Can be made Gluten Free, (gf) – Gluten Free, (df) – Dairy Free, (n) – Contains Nuts